Tokyo Short Escape

Tokyo, Japan’s busy capital, mixes the ultramodern and the traditional, from neon-lit skyscrapers to historic temples. The opulent Meiji Shinto Shrine is known for its towering gate and surrounding woods. The Imperial Palace sits amid large public gardens. The city’s many museums offer exhibits ranging from classical art (in the Tokyo National Museum) to a reconstructed kabuki theater (in the Edo-Tokyo Museum).

Trip Type : Mono City

Activites : Sight Seeing

Group Size : 15 – 45 Pax

Trip Duration : 3 Night(s) 4 Day(s)

Meals : Included ( As mentioned )

Highlight : Asakusa kanon Temple / Oshino Hakkai / Tokyo Tower

Overview

Itinerary

Maps

Meals

Hotel*

Transport / Luggage

Annotations

Cancelation

Contact

Overview

Chidorigafuchi Tokyo Imperial Palace Spring

Itinerary

Day 1

Tokyo City Tour

Imperial Palace
Asakusa Kanon Temple Nakamise Street
Tokyo Sky Tree
Ginza

Meals & Accomodations

Breakfast : Not Included

Lunch : Chicken Teriyaki

Dinner : Seafood Hotpot

Hotel : 3* Tmark City Omori

Day 2

Tokyo – Fuji – Tokyo

Fuji 5th Station / Oshino Hakkai
Gotemba Premium Outlet

Meals & Accomodations

Breakfast : Hotel

Lunch : Grilled Chicken

Dinner : Kamemashi

Hotel : 3* Tmark City Omori

Day 3

Tokyo City tour

Meiji Jingu
Harajuku Street
Shibuya Street

Meals & Accomodations

Breakfast : Hotel

Lunch : Seafood Tempura

Dinner : Beef Shabu-Shabu

Hotel : 3* Tmark City Omori

Day 4

Tokyo – Narita/Haneda

Airport Transfer

Meals & Accomodations

Breakfast : Hotel

Lunch : Not Included

Dinner : Not Included

Maps

Map of Attractions

Meals

Day 1

Pan-fried chicken glazed with teriyaki sauce, and served with salted kelp salad, seared salmon, grilled mackerel, rice, soup and dessert.

Seafood hotpot with udon, fried chicken＆french fries, salad, edamame, Japanese pickles and rice.

Day 2

Grilled chicken and minced-meat cutlet served with grilled fish, pickled vegetables, salad, miso soup and rice.

Traditional Japanese rice dish cooked in an iron pot with succulent bites of chicken and served with grilled fish, salted shrimp, edamame, and seasonal dishes.

Day 3

Deep fried seafood and vegetable fritters (smelt-whiting, shrimp, sweet potato, pumpkin, shiitake) served with rice, Japanese pickles and miso soup.

A yakiniku of meats (beef short ribs, beef loins, kirishima chicken), assorted vegetables (Chinese cabbage, onion, carrot, green pepper). Served with special sauce, salad, and rice.

Hotel*

*Choose one type of hotel each day

Tmark City Hotel Tokyo Omori a flagship hotel in Tokyo which introduced the Wa-Modern (Japanese Modern) concept in hotel world.
Haneda Int’l Airport is about 20 minute by both bus and train. It has an easy access to entire Tokyo and most place of Yokohama Prefecture as well.
Narita Int’l Airport is 90 km away from the hotel.

Transport / Luggage

COACH

Drivers’ working hours are regulated by Ministry of Land, Infrastructure, Transport and Tourism
Driver’s daily working hours may not exceed 12 hours, including leaving/returning/standby time (average service hours: 08.00 – 20.00)
<10 pax use Hi-Ace (8 seats & 8 luggages);
<15 pax use Micro (15 seats & 15 luggages);
> 15 pax use Medium (25 seats & 25 luggages)
>20 pax use Large (45 seats & 36 luggages)

More info about The Coach Click Here

Please find the Covid-19 Measures here

Annotations

INCLUDING:

Accommodation & meal as mentioned (no pork)
All transfers & admission as mentioned
Indonesian speaking guide
2 mineral water/pax/day

EXCLUDING:

Single supplement charge
Tipping for guide and driver
Luggage transport service
Wi-Fi Router
Domestic air ticket
Preholiday / High Season / New Year Holiday charge

TOUR ANNOTATION:

HOTEL

Per person price on twin sharing basis with breakfast
Please kindly note that we may not always be able to accommodate your room request, as it depends on room availability at the respective hotel

REMARKS:

CHD with Bed (2-6 years old) : 100% tour fee
CHD without Bed (< 6 years old) : 50% tour fee
Infant (0-24 months) : Free (no bed; no meal)

OTHERS

Price is subject to change without prior notice due to hotel rate fluctuation
Itinerary may be altered or omitted depending on weather and road conditions
Booking confirmation subject to room availability. No reservation has been made at this moment
Booking and cancellation notice must be received 15 workdays or more prior to the starting date of the tour, during HANATOUR JAPAN office hours

***In relation to the COVID19 pandemic, there might be some unforeseen changes in the itinerary and pricing.

Cancelation

CANCEL:

15 or more workdays prior to arrival date – No charge
7-14 workdays prior to the arrival date – 20% of tour fee
0-6 workdays prior to the arrival date – 100% of tour fee

REMARKS:

CHD with Bed (2-6 years old) : 100% tour fee
CHD without Bed (< 6 years old) : 50% tour fee
Infant (0-24 months) : Free (no bed; no meal)

NOTES!

Important:
The availability status shown is based on availability at the time of request.
All requests are subject to first-come first-served basis.
Please note that no rooms are being held at this point of time.
Availability and rates are fluctuated until reservation is confirmed.

Contact