We personalize your meals plan specific to your diet and cultural consideration. Different groups differ in how they identify foods and how they prepare them, the condiments they use, and the timing and frequency of meals. Please consult with us should you need a personalized meal plan for your trip in Japan.
Fried Rice Set
Freshly cooked Chinese fried rice is served with four dumplings and a bowl of Chinese soup
Shrimp with Chill Sauce
Boiled shrimp with chili sauce, 4 small baskets, small plates, soup, and rice.
Chinese style steak with tuna and salmon sashimi, mapo tofu, stir-fry chicken and vegetables, fried prawns, bean sprouts salad, soup, and rice.
Beniyaki sanxiantang (Chinese soup), crispy fried chicken, sweet and sour pork, mabo tofu, Kobe dumplings, ankake yakisoba, Chinese porridge, and dessert
Spicy stir-fried pork belly is served with vermicelli salad, grilled pork, Japanese rolled omelette, wasabi leaves, fried chicken, mini spring roll, steamed shumai, fried rice, soup and almond jelly
Indian Set Course
This set consist of tandoori chicken, soup, chicken curry, dal, roti or naan, salad, papadum, chutney, dessert (gulab jamun), lassi, and Indian rice.
Chemmeen varutharacha (roasted shrimp and coconut curry), thoran (stir-fried vegetables), chana masala (boiled chickpeas in spices), pepper chicken (stir-fried chicken and vegetables with black pepper), tandoori papadum (bean rice cracker), pickles in spice oil, saffron rice, kozhi muragishamu (fish curry), lassi (yogurt drink)
Biryani (rice cooked with spices and meat) and all-you-can-eat naan, authentic curries (butter chicken), salad bar, turmeric rice, drinks (lassi, oolong tea, coffee, chai, water) and other Indian side dishes.
Khao Man Gai
Tom Yum Goong
Pork and Herb Salad
Pad Ka Prao
Grilled chicken cheese with tomato sauce on top is served along with pan fried white fish, soup, sausage, salad and rice
This set consists of appetizer with salad, tomato basil penne pasta, grilled chicken (200g), bread, dessert, and coffee
Beer Hall Set
Two plates are served with one glass of super dry extra cold beer. First plate consists of marinated edamame, shrimp, squid and octopus, while second plate features fried chicken, fried potato, sausage, squid, grilled bacon and garlic toast.
Soft stewed hamburger 400g with salad, free refills of rice and soup
Homemade Hamburger Steak
Homemade hamburger steak with demi-glace sauce is served with stir-fried vegetables, sausage, seasonal side dish, rice, Japanese pickles, and miso soup.
Roasted Australian Beef
Roasted Australian sirloin (150g) is served with two fried shrimps, salad, rice or bread, and soup
Charcoal Grilled Fish
Pate de campagne
Mussels steamed in wine