Located in Shima, Mie. Twin Room (37m²) is available in this hotel. All-you-can-eat buffet serving sashimi and various other types of seafood.
A seaside resort surrounded by the rich natural beauty of Ise-Shima National Park and constructed with the theme of “Contact with Nature.” With the beautiful scenery of Ago Bay being a given, we welcome you to also enjoy our comprehensive facilities such as the natural hot spring “Tomoyama-no-yu” where you can bathe comfortably, the observatory “Tenmon-kan” equipped with a genuine astronomical telescope with a diameter of 50cm, and the “Aquapalace” where you can experience healing with our mist sauna or jacuzzi.
You can enjoy a full-fledged buffet meal for dinner. The restaurant features a resort-like open atmosphere, in which you can spend a relaxing time during your dinner and breakfast.
Being a facility fully equipped with large banquet halls including Japanese style ones, we can respond to different requests such as holding various seminars or parties.
There are many sightseeing destinations in Shima that can be enjoyed throughout the year. Discover special spots in Shima for yourself!
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Source : ©Kintetsu Miyako Hotels International, Inc.
MARRIOTT INTERNATIONAL’S COMMITMENT TO CLEAN
As we welcome you back to our hotels around the world, we are committed to providing you with a safe environment that aligns with expert protocols for working to defeat COVID-19. Consisting of in-house and outside experts in food and water safety, hygiene and infection prevention, and hotel operations, our Marriott Cleanliness Council is redefining our cleaning and safety standards. We will actively monitor and evolve our solutions to ensure a continued focus on the health and safety of our guests and associates.
When guests check into Marriott’s hotels over the next few months, they will notice a number of additions to the company’s regimen designed to set an even higher standard of cleanliness for the hotels. Specific area of focus include:
Surface Areas and Public Spaces
In public spaces, the company has added to its already rigorous cleaning protocols, requiring that surfaces are treated with hospital-grade disinfectants and that this cleaning is done with increased frequency. In guest rooms, Marriott has added to its detailed cleaning practices, requiring all surfaces to be thoroughly cleaned with hospital-grade disinfectants. The company will also be placing disinfecting wipes in each room for guests’ personal use.
These new enhanced cleaning technologies including electrostatic sprayers to sanitize surfaces throughout the hotel. We are using air purifying systems that are effective against viruses in the air and on surfaces. Learn more about our partnership with Ecolab and their products.
To help alleviate the risk of COVID-19 transmission through person-to-person contact, Marriott will be using signage in its lobbies to remind guests to maintain social distancing protocols and will remove or re-arrange furniture to allow more space for distancing. The company is planning to add partitions at front desks to provide an extra level of precaution for its guests and associates and is working with supply chain partners to make masks and gloves available to associates. You’ll see more hand sanitizing stations around Marriott’s hotels – near the entrances and front desks, elevator banks and fitness and meeting spaces.
At Marriott, food handlers and supervisors are trained on safe food preparation and service practices. The company’s food and beverage operations are required to conduct self-inspection using its food safety standards as guidelines, and compliance is validated by independent audits. Marriott is also enhancing sanitation guidelines and training videos for associates that include hygiene and disinfecting practices. In addition, the company is modifying its operational practices for in-room dining and designing new approaches to buffets.
- Bidet toilet seat
- crib (available upon request on a payment basis)
- body soap
- toothbrush set
- hair brush (comb)
- bath towel
- light cotton kimono
- Free Wi-Fi
- satellite broadcasting
- FAX (service is provided at the front desk)
- electric hot water kettle
- tea set
- trouser press (available upon request, subject to limited availability)
- reading lamp
- humidifier (available upon request, subject to limited availability)
- Child-size light cotton kimono
- child-size slippers
- air purifier (only in rooms on 7F)
- air conditioner (cooler/heater)
- service kit for guest with disabilities (only in rooms on 1F)
- bed fence for babies (available upon request, subject to limited availability)
The restaurant has prepared several types of bread that adults and children love, and also have a full range of side dishes such as simmered vegetables. Enjoy it to your heart’s content at the resort’s restaurant, which is full of openness.
- Breakfast: 7: 00-10: 00 (Last entry 9:30)
■From Tokyo: To Nagoya by Shinkansen Nozomi (1 hr 40 min) → To Kashikojima by Kintetsu Limited Express (Approx. 2 hr 10 min)
■From Osaka (Namba): To Kashikojima by Kintetsu Limited Express (Approx. 2 hr 35 min)
■From Hakata: To Kyoto by Shinkansen Nozomi (2 hr 50 min) → To Kashikojima by Kintetsu Limited Express (Approx. 2 hr 45 min)
Approx. 1 hour 10 min from Ise-Nishi IC through Mie Prefectural route 32 Ise-Isobe Line, R167, and R260
■Chubu Centrair International Airport, Nagoya — Tsu Airport Line (Approx. 45 min) → Tsu — Kintetsu Limited Express (Approx. 80 min) → Kashikojima
■Chubu Centrair International Airport, Nagoya — Meitetsu Line (Approx. 28 min) → Nagoya — Kintetsu Limited Express (Approx. 2 hr 10 min) → Kashikojima
■Kansai International Airport…JR/Nankai Limited Express(Approx. 40 minutes) →Uehonmachi Station…Kintetsu Limited Express(Approx 2 hours 35 minutes)→Kashikojima Station
■Kansai International Airport…Kansai Limousine Bus(Approx. 50 minutes)→Uehonmachi Station…Kintetsu Limited Express(Approx. 2 hours 35 minutes)→Kashikojima Station
■Chubu Centrair International Airport, Nagoya → Tokai JCT on Isewangan Expressway → Ise – Nishi IC on Higashi-Meihan Expressway/Ise Expressway (Approx. 1 hour)